Instant Little Millet Pongal Mix

A light, nourishing pongal blend made from little millet and moong dal, seasoned with balanced South Indian spices. Rich in fibre, iron, and antioxidants — a comforting meal that supports digestion and blood sugar management.

Key Benefits:

• Little millet is one of the most fibre-rich millets available
• Naturally low glycaemic — suitable for diabetic diets
• Supports digestive health and keeps you full longer
• No preservatives or artificial additives
• Quick to prepare — ideal for breakfast or a light dinner

How to use: Combine with boiling water and cook until tender. Temper with ghee, pepper, cumin, and curry leaves. Serve with coconut chutney or a simple sambar.